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Cushioning the shock of loss and damage due to climate events: an FAO perspective
The effects of the climate crisis continue to exceed the limits of adaptation. But countries are urgently looking for strategies to deal with losses and damages in the agricultural sector. This opinion piece by Qu Dongyu, the director general of the United Nations Food and Agriculture Organization (FAO), looks at various solutions to limit these ravages. These include increasing the amounts devoted to financing climate action and the implementation of early actions.