The Association of International Agricultural Research and Development Centers

AIRCA offers diversity to support healthier lives and livelihoods and build climate resilience:

• Creating value from underused crops, vegetables, insects, insects,, spices, spices, spices, spices, herbs, herbs, herbs, fruits, nuts, trees, and biopesticides; valorizing traditional knowledge;
• Add nutritional value from underutilized crops, vegetables, vegetables, insects, insects, fruits, nuts, and trees;
• Take into account supply and demand issues in the context of food systems, paying attention to gender and inclusive development;
• Our diversification efforts add much-needed nutrients to farms and plates and improve the resilience of ecosystems;
• AIRCA centers generate income and jobs and can respond to the challenges of urbanization and migration: vertical farming and working in small spaces;
• Use landscape approaches for ecosystem resilience by focusing on marginal environments such as mountain systems and saline lands;
• Addressing urgent and upcoming problems such as invasive species, new pests, and diseases.